5 minutes
Prep Time
25 minutes
Cook Time
6
Number of Servings
What to do:
- Heat olive oil In a large pot over medium-high heat. Add onions and garlic; cook 4 to 5 minutes, stirring frequently, until onions are soft.
- Stir in remaining ingredients. Heat to boiling. Reduce heat to medium-low. Cover; cook 15 to 20 minutes, stirring often, until vegetables are crisp-tender.
- Slice cooked potato in half and stuff with 1 1/2 cup of chili.
- Serve and Enjoy!
Chili Stuffed Sweet Potatoes
These Chili Stuffed Sweet Potatoes are a super delicious, flavorful and heart-healthy recipe you can make by using ingredients you may already have in your kitchen! This meal feeds a family of 6 for under 10 dollars.
Nutrition Facts
What you will need:
- 2 Tbsp. olive oil
- 2 white onions, chopped
- 2 garlic cloves, chopped or 2 tsp. garlic powder
- 1 bag (1 lb) frozen broccoli, carrot and cauliflower
- 2 cans beans (15.5 ounce each) black, pinto or kidney
- 2 cans (14.5 ounce each) diced tomatoes, unsalted
- 1 can (8 ounce) tomato sauce, unsalted
- 2 Tbsp. chili powder, 3 tsp. cumin
- 6 sweet potatoes, cooked
