1 hour
Prep Time
3 1/2 hours
Cook Time
50
Number of Servings

Turkey Burger Sliders with Side Salad

By: Andy Ru

A healthy meal which includes ground turkey, various peppers, garlic, onion, Worcestershire Sauce and many more. It can also be accompanied by a salad. Enjoy!

Nutrition Facts

What you will need:

  • 10 lb. ground turkey 85/15
  • 5 large eggs 
  • 2 oz. Worcestershire sauce 
  • ½ oz. garlic powder 
  • 8 cups bread crumbs, plain 
  • 50 mini slider rolls 
  • ½ oz. table salt 
  • ½ oz. pepper 
  • 50 oz. Ru Burger Sauce 
  • 4 medium onions, diced 
  • 4 medium green peppers, diced

 

Side Salad: 

  • 250 oz. shredded lettuce 
  • 50 oz. tomato 
  • 50 oz. balsamic vinegar 
  • 50 oz. onion, sliced 
  • 50 oz. cucumber, sliced

What to do:

1. Mix all ingredients together and form into 4 oz. burgers

2. Place on an oiled baking sheet

3. Roast in oven at 350°F for 1 hour

4. Put 10-12 burgers in roasting pans and cover with sauce

5. Cover with sliced peppers and onions

6. Roast for 2.5 hours at 350°F

7. Place in cooler when finished, cool properly

8. Reheat same way in over for service

9. Serving: toast costanza slider roll, add 4 oz. burger with sauce, toothpick and cut in half