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Chef Andy's Tex Mex Quinoa
D'Avolio Orzo Pasta Salad
Butternut Squash Risotto Spinach Stew
Bean Burrito Bowl
Winter Four-Bean Salad
D'Avolio Wild Mushroom Risotto
Salvatore's Penne Pasta with Swiss Chard
Mexican Rice
Brown Rice Salad with Snow Peas, Sun-Dried Tomatoes, and Artichoke Hearts
Orzo Salad
Lemon Tabbouleh
Red Quinoa-Avocado Salad
Garden Pasta Salad
Black Bean Enchiladas
Quinoa Stuffed Peppers
Ginger, Sesame, and Asparagus Lo Mein Salad
Brenden from Whole Hog's Seasonal Veggie Quinoa
D'Avolio's Green Tea Rice
Sue Leong's Dumpling Dough
Sue Leong's Vegetable Dumplings
Basil Fried Rice
Independent Health Foundation 511 Farber Lakes Dr. Buffalo, NY 14221 (716) 635-4959
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