20 minutes
Prep Time
55 minutes
Cook Time
6
Number of Servings
1/6 square
Serving Size
What to do:
- Preheat oven to 400 degrees F.
- Heat a skillet on medium-high. Place ground turkey into skillet, breaking up into pieces until fully separated. Cook through. Set aside.
- Coat a 9-by-13-inch baking dish with cooking spray.
- Place shredded zucchini in the center of a clean kitchen towel and wring out the excess moisture. Transfer to a bowl and combine with eggs, onion, Parmesan and flour.
- Pour the mixture into the prepared baking dish and spread into an even layer. Top with cooked ground turkey
- Bake for about 30 minutes, or until set and beginning to brown around the edges.
- Cut using a pizza cutter or knife into 6 equal squares. Use a spatula to scoop slices out.
- Serve and enjoy!
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Zucchini Pizza Casserole
Looking for a crowd-pleasing summer dish? This pizza casserole combines all your favorite flavors with a nutritious boost from fresh zucchini, peppers, and turkey for added protein.
Nutrition Facts
What you will need:
-
4 cups shredded zucchini (2 medium)
-
4 large eggs, lightly beaten
-
¼ cup finely chopped onion
-
¼ cup grated Parmesan cheese
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2 tablespoons all-purpose flour or gluten-free all-purpose flour
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1 cup canned crushed tomatoes
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¼ cup thinly sliced fresh basil
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1 clove garlic, minced
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¼ teaspoon salt
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¼ teaspoon pepper
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1 cup shredded part-skim mozzarella cheese, reduced fat
-
½ cup thinly sliced green bell pepper
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1 lb. ground turkey, cooked
