30 minutes
Cook Time
6
Number of Servings
What to do:
- Add oil to pan and sear chicken breast on both sides. Cook until internal temperature reaches 165°F.
- Cool chicken and cut into medium dice.
- Boil rotini as instructed on the box.
- Drain rotini and combine all ingredients in a medium bowl and mix well.
- Season to taste.
Turmeric and Honey Chicken Pasta Salad
By: Chef Stephen Forman
Dive into the perfect summer pasta salad that everyone will love!
Nutrition Facts
What you will need:
- 1 lb. chicken breast, raw
- 1 Tbsp. olive oil
- 16 oz. whole grain rotini pasta, cooked
- 1 cup celery, diced
- 1 1/4 cups nonfat, plain Greek yogurt
- 2 Tbsp. basil, chopped
- 1/2 cup seedless red grapes, diced
- 2 Tbsp. sunflower seeds
- 2 Tbsp. honey
- 2 Tbsp. turmeric
- 1/2 tsp. cumin
- salt & pepper to taste
