

Check out the listing below to see what Healthy Options your favorite Taste of Buffalo restaurant are dishing out this year!


Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Grilled All Natural Chicken Sandwich (Taste of Buffalo 2018) | 300 | - | 4.5 | 0 | 85 | 780 | 32 | 1 | 1 |
Entree
|
- |
Barbecue Beef (On a kaiser roll) | 360 | - | 4.5 | 1 | 45 | 950* | 51 | 1 | 14 |
Entree
|
- |
Veggie Burger with Black Bean (on Kaiser Roll) *Gluten Free/Vegan | 310 | - | 7.5 | 0 | 0 | 720 | 52 | 8 | 3 |
Entree
|
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All Natural Roast Beef Sandwich (on a kaiser roll) | 346 | - | 6.4 | 1.7 | 72 | 408 | 35 | 1 | 2 |
Entree
|
- |
Flavored Ices | 92 | - | 0 | 0 | 0 | .8 | 23 | 0 | 27 | - |
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Fruit Whip | 120 | - | 0 | 0 | 0 | 0 | 30 | 0 | 27 | - |
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Orange Pineapple Hard Frozen Yogurt | 180 | - | 6 | 3.5 | 25 | 75 | 28 | 0 | 27 |
Dessert
|
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No Fat No Sugar Added Vanilla Ice Cream | 90 | - | 0 | 0 | 0 | 107 | 20 | 0 | 6 |
Dessert
|
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Oriental Mandarin Chicken Salad (dressing on side) | 260 | - | 8 | 1 | 85 | 570 | 18 | 3 | 4 | - | - |
Side Salad (dressing on side) | 45 | - | - | 0 | 0 | 20 | 7 | 2 | 3 | - |
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Garden Salad (dressing on side) | 80 | - | 0 | 0 | 0 | 40 | 13 | 6 | 4 | - |
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No Fat, No Sugar Added Ice Cream 4.5 oz (Taste of Buffalo 2017) | 120 | - | 0 | 0 | 0 | 140 | 26 | 0 | 8 |
Dessert
|
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Flavored Ice (Taste of Buffalo 2016) | 92 | 0 | 0 | 0 | 0 | 0.8 | 23 | 0 | 27 |
Dessert
|
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No Fat No Added Sugar Black Raspberry Ice Cream (Taste of Buffalo 2019) | 120 | 6 | 0 | 0 | 0 | 140 | 26 | 0 | 8 |
Dessert
|
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Notes:
*Indicates sodium content [greater than/exceeding] the Healthy Options guidelines. The American Heart Association recommends choosing foodservice meals that contain no more than 900mg of sodium and a daily sodium intake of 1,500mg or less |
Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Grilled Jalapeno Lime Shrimp with Rice | 300 | - | 6 | 1 | 0 | 2110* | 43 | 4 | - | - | - |
Napa Chicken and Portobellos | 490 | - | 16 | 4 | 115 | 1520* | 37 | 6 | 12 |
Entree
|
- |
Pepper-Crusted Sirloin & Whole Grains | 350 | - | 9 | 2.5 | 55 | 1520* | 39 | 6 | 6 |
Entree
|
- |
Cedar Grilled Lemon Chicken | 560 | - | 25 | 4 | 110 | 2430* | 45 | 5 | 15 |
Entree
|
- |
Cedar Grilled Lemon Chicken (Taste of Buffalo 2019) | 163 | - | 7 | 1 | - | 335* | - | - | 4 |
Entree
|
- |







Notes:
*Indicates sodium content [greater than/exceeding] the Healthy Options guidelines. The American Heart Association recommends choosing foodservice meals that contain no more than 900mg of sodium and a daily sodium intake of 1,500mg or less |


Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Bavarian Trail Mix - 1 serving (4 servings per 4 oz. bag) (Taste of Buffalo 2018) | 110 | 4 | 7 | 1 | 0 | 35 | 8 | 2 | 5 | - | - |
Buffalo Hot Nuts ( 2 oz. Sample, Wines in the Wild 2017) | 180 | 6 | 7 | 1.5 | 0 | 540 | 24 | 2 | 2 | - | - |









Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Grouper Crudo (Taste of Buffalo 2018) | 90 | - | 1 | 0 | 10 | 75 | 1 | 0 | 1 |
Appetizer
|
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Tuna Tartar (Taste of Buffalo 2019) | 100 | 12 | 6 | 1 | 20 | 320 | 0 | 0 | 0 |
Appetizer
|
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Balsamic Chicken Salad (Taste of Buffalo) | 243 | - | 16 | 5 | 63 | 265 | 25 | 3 | 3 |
Entree
|
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Strawberry Balsamic Salad (Taste of Buffalo) | 430 | - | 23 | 4 | 95 | 1050* | 15 | 4 | 9 |
Entree
|
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Caprese Salad (Taste of Buffalo 2016) | 90 | - | 7 | 2.5 | 10 | 340 | 4 | 0 | 3 |
Appetizer
|
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LT Mediterranean Vegetable Salad (dressing on side) | 240 | - | 4.5 | 1.5 | 10 | 380 | 41 | 9 | 9 |
Appetizer
|
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Vegetable Omelette (cooked in olive oil, 1 oz cheese) | 500 | - | 21 | 6 | 20 | 1330* | 32 | 8 | 19 |
Entree
|
- |
LT Menu- Grilled Chicken & Vegetable Pasta (0.5 TBSP Parm/ Romano Cheese, 4 oz. pasta, 3.5 oz Pesto Bercy) | 600 | - | 18 | 5 | 130 | 960 | 70 | 5 | 5 |
Entree
|
- |
GF Menu- Grilled Salmon Salad (dressing on side) | 390 | - | 18 | 6 | 125 | 870 | 10 | 5 | 4 |
Entree
|
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LT Menu- Grilled Mahi Mahi (lemon butter on side) | 420 | - | 10 | 1.5 | 135 | 1120* | 44 | 8 | 11 |
Entree
|
- |
LT Menu- Blackened Tilapia (lemon butter on side) | 430 | - | 19 | 3.5 | 80 | 1640* | 29 | 6 | 10 |
Entree
|
- |
Tomato Caprese Salad (Taste of Buffalo 2016) | 90 | - | 7 | 2.5 | 10 | 340 | 4 | 0 | 3 |
Appetizer
|
- |
Antipasta Salad (Taste of Buffalo 2017) | 50 | - | 4 | 1.5 | 5 | 240 | 3 | >1 | 1 |
Appetizer
|
- |
Grilled Shrimp and Cous Cous (Taste of Buffalo 2018) | 370 | 13 | 22 | 3.5 | 55 | 360 | 31 | 3 | 5 |
Entree
|
- |
Chicken Meatballs and Polenta (Taste of Buffalo 2019) | 90 | 7 | 5 | 2.5 | 45 | 230 | 4 | 0 | 1 |
Appetizer
|
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Notes:
Bravo offers a Lighter Side of Rome menu with many meal options under 550 calories. |


Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Greek Chicken (Taste of Buffalo 2019) | 280 | 28 | 18 | 2.5 | 90 | 600 | 1 | 0 | 0 |
Entree
|
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Grilled Peppercorn Salmon with Fat Free Dressing | 190 | - | 8 | 2 | 50 | 400 | 15 | 0 | <1> |
Entree
|
- |
Chicken Cacciatore Soup from Taste of Buffalo 2013 | 90 | - | 4 | 1 | 10 | 390 | 7 | 1 | 2 |
Appetizer
|
- |
Smoked Shrimp Cocktail, Taste of Buffalo | 60 | - | 0 | 0 | 35 | 460 | 9 | 0 | 7 | - |
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Barbecue Chicken Salad Wrap from Taste of Buffalo | 350 | - | 25 | 4 | 55 | 730 | 19 | 2 | 4 |
Entree
|
- |
Grilled Pineapple (Taste of Buffalo 2019) | 70 | 0 | 0 | 0 | 0 | 0 | 20 | 5 | 10 | - |
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Low Cal Salad with Italian Dressing (Erie County Fair 2018) | 90 | 1 | 4.5 | 0 | 0 | 190 | 6 | 1 | 4 | - |
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Fiesta Black Bean Bowl (Taste of Buffalo 2019) | 150 | 7 | 3.5 | 0 | 0 | 95 | 26 | 8 | 4 |
Appetizer
|
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Vegetable Pie | 90 | 0 | 4 | 1.5 | 5 | 105 | 11 | <1 | <1 |
Appetizer
|
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Vegetable Croissant | 490 | 0 | 7 | 1 | 0 | 100 | 95 | 16 | 5 |
Entree
|
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Vegetable Pattie (Taste of Buffalo 2019) | 90 | 0 | 4 | 1.5 | 5 | 105 | 11 | <1 | <1 |
Appetizer
|
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Whole Wheat Pasta Broccoli with sundried tomatoes and chicken | 220 | - | 7 | 2 | 10 | 260 | 24 | 6 | 5 |
Entree
|
- |
Greek Pasta Salad | 218 | - | 4 | 1 | 5 | 449 | 27 | 23 | 3 | - |
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Cucumber Avocado Caprese Salad, from Taste of Buffalo | 80 | - | 6 | 2 | 5 | 180 | 5 | 1 | 3 | - |
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Cucumber Salad, Taste of Buffalo | 90 | - | 8 | 1.5 | 5 | 190 | 4 | 1 | 2 | - |
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Rapini A La Luca (Taste of Lockport 2017) | 120 | 5 | 7 | 1.5 | 0 | 200 | 9 | 2 | 0 | - | - |
Pasta Fagioli Soup (Taste of Buffalo 2019) | 30 | 1 | 0 | 0 | 0 | 250 | 5 | 1 | 2 |
Appetizer
|
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Steak & Veggie Kabob (Taste of Buffalo 2016) | 230 | 0 | 14 | 2.5 | 55 | 420 | 5 | <1 | 2 |
Appetizer
|
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Tomato, Pepper and Onion Salad (Taste of Buffalo and Erie County Fair 2019) | 60 | 0 | 4.5 | 0 | 0 | 115 | 4 | 1 | 3 |
Appetizer
|
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BBQ Chicken, 3 ounces | 140 | 17 | 7 | 2 | 50 | 440 | 0 | 0 | 0 |
Entree
|
- |
Baked Chicken, 3 ounces | 280 | 22 | 10 | 2.5 | 55 | 480 | 22 | 0 | 1 |
Entree
|
- |
Greek Bowtie Pasta | 170 | 5 | 9 | 2 | 35 | 260 | 17 | 0 | 1 |
Appetizer
|
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Berry Good Salad (Best of WNY 2019) | 240 | 5 | 17 | 7 | 15 | 330 | 20 | 2 | 15 |
Entree
|
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Chewy Spice Cookie | 71 | - | <1> | <1> | <1> | 70 | 17 | 0 | 11 |
Dessert
|
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Dr. Oz "Like" Bars | 190 | - | 8 | 2 | 25 | 100 | 28 | 2 | 19 |
Dessert
|
- |
Apple Crisp with Frozen Yogurt, Taste of Buffalo | 150 | - | 4 | 2.5 | 10 | 110 | 25 | 2 | 15 |
Dessert
|
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Sugar-free brownie from Taste of Buffalo | 260 | - | 7 | 1 | 0 | 270 | 57 | 13 | 1 |
Dessert
|
- |
Lemony Coconut Bar (Taste of Buffalo 2017) | 140 | - | 7 | 3.5 | 15 | 30 | 19 | 2 | 13 |
Dessert
|
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White Almond Raspberry Cake Parfait (Taste of Buffalo 2018) | 160 | 4 | 2 | 0 | 10 | 50 | 30 | 1 | 16 |
Dessert
|
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Apple Cinnamon Pierogi with Apple Slices (Taste of Buffalo 2019) | 210 | 4 | 1 | 0.5 | 0 | 180 | 49 | 5 | 19 |
Dessert
|
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Mango Smoothie | 250 | - | 0 | 0 | 0 | 0 | 63 | 2 | 52 |
Drink
|
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Southwest Quinoa (Taste of Buffalo 2019) | 130 | 5 | 4 | 1.5 | 5 | 120 | 20 | 4 | 4 |
Appetizer
|
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Spiced Pineapple (Taste of Buffalo 2019) | 70 | 0 | 0 | 0 | 0 | 45 | 18 | 2 | 11 |
Appetizer
|
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Sweet and Sour Chicken Tips | 190 | 0 | 1 | 0 | 20 | 180 | 35 | 2 | 3 |
Appetizer
|
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Watermelon (Taste of Buffalo 2019) | 46 | 0 | 0 | 0 | 0 | 2 | 12 | 1 | 10 |
Appetizer
|
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Sweet & Sour Carrots | 177 | 0 | 6 | 1 | 0 | 710 | 32 | 3 | 25 |
Appetizer
|
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Tomato Cucumber Salad (Taste of Buffalo 2019) | 60 | 0 | 4.5 | 0 | 0 | 180 | 4 | 1 | 3 |
Appetizer
|
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Grilled Chicken Wrap (Taste of Buffalo 2019) | 290 | 49 | 8 | 3 | 75 | 730 | 21 | 7 | 4 |
Entree
|
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Texas Chili (seasonal) | 529 | - | 10 | 2 | 67 | 675* | 72 | 14 | 11 |
Entree
|
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Grilled Vegetables | 150 | - | 8 | 1 | 0 | 160 | 19 | 5 | 13 |
Appetizer
|
- |
Cajun Corn | 70 | - | 2.5 | 0 | 0 | 360 | 13 | 1 | 7 |
Appetizer
|
- |
Cold Penne Pasta Salad (special) | 170 | - | 6 | 0.5 | 0 | 280 | 25 | 2 | 3 |
Appetizer
|
- |
Creole Chicken Wrap, Taste of Buffalo | 330 | - | 20 | 4.5 | 60 | 410 | 18 | 1 | 2 |
Entree
|
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Smoked Wings, per 6 wings | 240 | - | 8 | 2 | 100 | 140 | less than 1 | 0 | 0 |
Appetizer
|
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Spice Rubbed Blackened Catfish, does not include sides | 380 | - | 21 | 4 | 130 | 360 | 10 | 2 | 5 |
Entree
|
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Spice Rubbed Blackened Salmon, does not include sides | 490 | - | 25 | 4 | 125 | 630 | 19 | 5 | 10 |
Entree
|
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Creole Chicken Salad, dressing on the side | 490 | - | 33 | 8 | 105 | 1350* | 13 | 5 | 5 |
Entree
|
- |
Smoked Watermelon Gazpacho Soup | 80 | 2 | 0.5 | 0 | 0 | 65 | 19 | 2 | 10 |
Appetizer
|
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Smoked Gazpacho (Taste of Buffalo 2017) | 80 | - | 0 | 0 | 0 | 70 | 19 | 1 | 13 |
Appetizer
|
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Memphis Pulled Pork Pasta Salad (Taste of Buffalo 2016) | 240 | - | 7 | 2 | 15 | 380 | 33 | 5 | >1 |
Entree
|
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Smoked Watermelon (Food Truck Tuesday and Taste of Buffalo 2018) | 120 | 2 | 0.5 | 0 | 0 | 240 | 30 | 2 | 25 |
Appetizer
|
- |
Smoked Watermelon Salad (Taste of Buffalo 2019) | 300 | 8 | 22 | 6 | 25 | 480 | 22 | 4 | 14 |
Entree
|
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Grilled Pineapple Skewers with Coconut Sauce (Food Truck Tuesdays 2019) | 100 | 1 | 3.5 | 3 | 0 | 0 | 19 | 2 | 14 |
Appetizer
|
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Notes:
*Indicates sodium content [greater than/exceeding] the Healthy Options guidelines. The American Heart Association recommends choosing foodservice meals that contain no more than 900mg of sodium and a daily sodium intake of 1,500mg or less |


Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Grilled Chicken Sandwich | 340 | - | 5 | 0.5 | 80 | 520 | 40 | 3 | 4 |
Entree
|
- |
Fish Taco (Taste of Buffalo 2019) | 470 | - | 11 | 3.5 | 70 | 830 | 55 | 3 | 5 |
Entree
|
- |
Grilled Fish Sandwich | 190 | - | 6 | 3 | 80 | 260 | 3 | >1 | 1 |
Entree
|
- |
Grilled Chicken Taco | 490 | - | 12 | 3.5 | 90 | 920 | 55 | 3 | 5 |
Entree
|
- |
Grilled Regular Fish Taco (Taps and Apps 2019) | 90 | 7 | 1.5 | 0 | 10 | 100 | 13 | 2 | 2 |
Entree
|
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Bahama Mama Fish Taco | 90 | 7 | 2 | 1 | 15 | 45 | 12 | 2 | 2 |
Entree
|
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Seabreeze Fish Taco (Taps and Apps 2019) | 100 | 7 | 2.5 | 1 | 15 | 45 | 13 | 2 | 3 |
Entree
|
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Bruschetta Caprese (Taste of Buffalo 2019) | 120 | 5 | 2 | 0.5 | 5 | 230 | 21 | 2 | 1 |
Appetizer
|
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Channa Masala (Taste of Buffalo 2019) | 230 | - | 6 | 0.5 | 0 | 460 | 38 | 8 | 1 |
Appetizer
|
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Baingan Bhartha (Taste of Buffalo 2017) | 45 | - | 2.5 | 0 | 0 | 240 | 6 | 3 | 3 |
Appetizer
|
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Thai Cucumber Salad (4 oz. portion) (Taste of Buffalo 2019) | 70 | - | <1> | 0 | 79 | 310 | 6 | 3 | 2 | - |
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Cucumber Salad (Taste of Buffalo 2018) | 53 | - | 1 | 0 | 0 | 7 | 10 | 3 | 2 | - |
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Summer Rolls (no sauce) | 248 | - | 2 | 0 | 31 | 470 | 34 | 1 | 12 | - |
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Salmon (Grilled, 6oz plain) | 389 | - | 27 | 6 | 184 | 70 | 0 | 0 | 0 |
Entree
|
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California Chicken Salad, (not including dressing) | 212 | - | 6 | .65 | 60 | 223 | 8.5 | 1.7 | 3.35 | - | - |
Appetizer House Salad (not including dressing) | 66 | - | 2.25 | .4 | 0 | 55 | 20 | 1.3 | 2 |
Appetizer
|
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Chicken Focaccia, no dressing or cheese | 355 | - | 6.4 | 4 | 84.5 | 578 | 34 | 2 | 2 |
Entree
|
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Bruschetta Pizza, 1 size (Taste of Buffalo 2019) | 340 | - | 12 | 4 | 15 | 470 | 47 | 2 | 3 |
Entree
|
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Black Bean Taco (Taste of Buffalo 2019) | 310 | - | 22 | 6 | 15 | 330 | 23 | 4 | 4 |
Entree
|
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Brussel Sprout Slaw (Taste of Buffalo 2019) | 140 | - | 6 | 0 | 0 | 160 | 19 | 4 | 13 |
Appetizer
|
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Turkey Burger | 230 | - | 17 | 5 | 80 | 80 | 0 | 0 | 0 |
Entree
|
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Veggie Burger | 100 | - | 2.5 | 0 | 0 | 280 | 7 | 4 | <1 |
Entree
|
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Veggie Dog from Taste of Buffalo | 160 | - | 0 | 0 | 0 | 720* | 52 | 11 | 9 |
Entree
|
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Meatless Burger | 120 | - | 5 | 1.5 | 5 | 380 | 6 | 5 | 0 |
Entree
|
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Homemade Chicken Burger (Taste of Buffalo 2019) | 160 | 35 | 2 | 0 | 85 | 390 | 0 | 0 | 0 |
Entree
|
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Chicken in the Grass Sandwich (Taste of Buffalo 2016) | 270 | - | 7 | 1.5 | 40 | 750 | 31 | 3 | 1 |
Entree
|
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"Dirty Bird" Sandwich (Erie County Fair 2018) | 190 | - | 4 | 1 | 55 | 800 | 12 | 2 | 1 |
Entree
|
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Hummus & Veggie Wrap | 500 | - | 15 | 2 | <5 | 1220* | 77 | 12 | 7 |
Entree
|
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Black Bean and Corn Salad (Food Truck Tuesdays 2019 and Taste of Buffalo 2019) | 130 | 5 | 3.5 | 0.5 | 0 | 75 | 21 | 5 | 3 |
Appetizer
|
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Veggie Pizza | 300 | - | 9 | 4.5 | 20 | 340 | 41 | 8 | 6 |
Entree
|
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Chicken in Grass Pizza from Taste of Buffalo 2016 (one slice) | 260 | - | 11 | 5 | 35 | 630 | 25 | <1 | 3 |
Entree
|
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Vegan Pizza, per slice (Taste of Buffalo 2019) | 180 | - | 3.5 | 0.5 | 0 | 800 | 29 | 3 | 5 |
Entree
|
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NY Style Cheese and Mushroom Pizza (Taste of Buffalo 2018) | 480 | - | 8 | 4.5 | 30 | 560 | 78 | 3 | 2 |
Entree
|
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Stewed Chicken with Rice | 350 | - | 11 | 2 | 80 | 450 | 24 | 3 | 4 |
Entree
|
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Pollo Guisado Chicken (Food Truck Tuesday 2019) | 150 | 25 | 2 | 0 | 60 | 250 | 7 | 1 | 1 |
Appetizer
|
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Arroz Con Pollo (Taste of Buffalo 2019) | 190 | 16 | 4 | 0 | 45 | 240 | 22 | 1 | 1 |
Appetizer
|
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Orange Soft Serve from Taste of Buffalo | 80 | - | 0 | 0 | 0 | 10 | 18 | 0 | 17 |
Dessert
|
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Red Raspberry Fat Free Ice Cream | 80 | - | 0 | 0 | 0 | 15 | 3 | 22 | 5 |
Dessert
|
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Strawberry Dole Whip, Taste of Buffalo | 80 | - | 0 | 0 | 0 | 15 | 18 | 0 | 17 |
Dessert
|
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Dole Whips (Erie County Fair 2019) | 90 | - | 0 | 0 | 0 | 5 | 22 | 0 | 21 |
Dessert
Drink
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Arugula Salad (Taste of Buffalo 2017) | 250 | - | 11 | 2 | 0 | 890* | 30 | 6 | 16 |
Appetizer
|
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Caprese Salad (Taste of Buffalo 2016) | 80 | - | 6 | 2.5 | 10 | 10 | 4 | 71 | 3 |
Appetizer
|
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Grain Salad ( 3 oz. sample Polar Bites 2017) | 90 | 2 | 4.5 | 1.5 | 0 | 70 | 12 | 2 | 0 |
Appetizer
|
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Arugula Salad (Taste of Buffalo 2018) | 100 | 3 | 7 | 1 | 0 | 180 | 8 | 2 | 4 |
Appetizer
|
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Grain Bowl with Herb Lemon Pesto (Best of WNY 2019 and Taste of Buffalo 2019) | 90 | 4 | 2.5 | 0 | 0 | 105 | 14 | 4 | 3 |
Appetizer
|
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Notes:
Additional menu items that may be healthy include: Garlic Roasted Shrimp Cocktail Fresh Mussel Stew with Spicy Tomato Sauce House Salad *Indicates sodium content [greater than/exceeding] the Healthy Options guidelines. The American Heart Association recommends choosing foodservice meals that contain no more than 900mg of sodium and a daily sodium intake of 1,500mg or less |


Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Grilled Watermelon Gazpacho (Best of WNY 2017) | 20 | >1 | 0 | 0 | 0 | 25 | 4 | >1 | 3 |
Appetizer
|
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Tuna Poke (Taste of Buffalo 2018) | 90 | 13 | 2 | 0 | 20 | 230 | 4 | >1 | 1 |
Appetizer
|
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Cold Smoked Scottish Salmon Crudo (Best of WNY 2019) | 110 | 8 | 7 | 1 | 15 | 140 | 6 | 3 | 1 |
Appetizer
|
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Thai Watermelon Gazpacho with Marinated Crab and Shrimp (Taste of Buffalo 2019) | 60 | 2 | 1 | 0 | 10 | 90 | 11 | 1 | 7 |
Appetizer
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Mixed Fruit Cup | 90 | - | 0 | 0 | 0 | 10 | 24 | 1 | 19 | - |
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Orange (Taste of Buffalo 2019) | 45 | 0 | 0 | 0 | 0 | 0 | 11 | 2.3 | 9 | - |
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Side Salad, without feta, dressing on the side (also available in the food truck) | 230 | - | 14 | 1.5 | 0 | 10 | 19 | 5 | 11 |
Appetizer
|
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Whole Wheat Veggie Pizza made without shaved Parmesan | 520 | - | 18 | 5 | 20 | 1170* | 75 | 8 | 5 |
Entree
|
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Bianco (Whole Wheat White Pizza)- (Food Truck Tuesday 2019 and Erie County Fair 2019) | 150 | 7 | 5 | 2 | 10 | 210 | 21 | 3 | >1 |
Appetizer
|
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Notes:
*Indicates sodium content [greater than/exceeding] the Healthy Options guidelines. The American Heart Association recommends choosing foodservice meals that contain no more than 900mg of sodium and a daily sodium intake of 1,500mg or less |


Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Char-grilled Chicken Souvlaki over Brown Rice (Taste of Buffalo 2019) | 390 | 25 | 9 | 2 | 65 | 50 | 49 | 4 | 4 |
Entree
|
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Lemon Berry Blast Cannoli Cream Cup | 110 | - | 4 | 2.5 | 15 | 140 | 13 | >1 | 8 |
Dessert
|
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Chocolate Raspberry Cannoli Pudding (Taste of Buffalo 2019) | 90 | 6 | 3.5 | 2 | 15 | 105 | 9 | 0 | 7 |
Dessert
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Grilled Vegetable Quinoa with a Light Vinaigrette (Taste of Buffalo 2016) | 120 | - | 7 | 1 | 0 | 250 | 15 | 3 | 4 |
Appetizer
|
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Caprese Pasta Salad (Taste of Buffalo 2018) | 220 | 10 | 3.5 | 1 | 0 | 220 | 41 | 0 | 2 |
Appetizer
|
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Caprese Skewers (Polar Bites 2017) | 45 | 2 | 3 | 1 | 5 | 65 | 2 | 0 | 1 |
Appetizer
|
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Tuna Tarter Shooter (Taste of Buffalo 2019) | 50 | 10 | 0 | 0 | 15 | 130 | 0 | 0 | 0 |
Appetizer
|
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Sweet & Sour Cabbage (Taste of Buffalo 2017) | 150 | - | 6 | 2 | 5 | 35 | 25 | 5 | 17 |
Appetizer
|
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Caramelized Brussel Sprouts (Taste of Buffalo 2018) | 150 | 7 | 5 | 1 | 0 | 50 | 24 | 8 | 10 |
Appetizer
|
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German Potato Salad (Taste of Buffalo 2019) | 100 | 3 | 2 | 0.5 | 5 | 95 | 19 | 2 | 3 |
Appetizer
|
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Tomato Watermelon Salad (Taste of Buffalo 2017) | 290 | - | 19 | 6 | 25 | 560 | 25 | 3 | 20 |
Appetizer
|
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Kale Salad (Taste of Buffalo 2018) | 360 | 10 | 22 | 5 | 15 | 190 | 35 | 5 | 20 |
Appetizer
|
- |
Heirloom Tomato and Cucumber Gazpacho (Taste of Buffalo 2019) | 140 | 7 | 1.5 | 0 | 0 | 250 | 29 | 9 | 1 |
Appetizer
|
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Summer Salad Wrap from Taste of Buffalo | 490 | - | 29 | 4 | 0 | 620* | 51 | 5 | 16 |
Entree
|
- |
Tomato Gazpacho from Taste of Buffalo | 70 | - | 0 | 0 | 0 | 210 | 14 | 3 | 7 | - |
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Summer Salad (Taste of Buffalo 2019) | 150 | - | 7 | 2 | 5 | 70 | 17 | 2 | 11 |
Entree
|
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Notes:
Additional menu items that may be healthy include: Turkey Burger |


Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Watermelon Gazpacho (Taste of Buffalo 2019) | 100 | 1 | 4.5 | 0 | 0 | 250 | 15 | 1 | 12 |
Appetizer
|
- |
Asian Lettuce Wrap (Food Truck Tuesdays 2019) | 300 | 37 | 12 | 2.5 | 120 | 480 | 13 | 2 | 8 |
Entree
|
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Spicy Grilled Veggie Wrap (Taste of Buffalo 2019) | 200 | - | 6 | 1.5 | 0 | 280* | 33 | 4 | 7 |
Appetizer
|
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Nutella Crepe with Banana (Taste of Buffalo 2019) | 180 | 5 | 7 | 2.5 | 45 | 30 | 26 | 1 | 11 |
Dessert
|
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Fresh Fruit Sorbet | 120 | - | 0 | 0 | 0 | 10 | 31 | <1 | 26 |
Dessert
|
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Frozen Greek Yogurt with Blueberry Sauce from Taste of Buffalo 2013 | 80 | - | 1.5 | 1 | 10 | 45 | 12 | 0 | 11 |
Dessert
|
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Red, White, and Blue Sundae (Taste of Buffalo and Taste of Lockport 2018) | 100 | 0 | 0 | 0 | 0 | 0 | 26 | 2 | 23 |
Dessert
|
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Honey Infused Citrus Berry Sherbet, 4oz serving | 140 | - | 0 | 0 | 0 | 15 | 37 | 2 | 30 |
Dessert
|
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Sorbet with Fresh Berries | 140 | - | 0 | 0 | 0 | 10 | 36 | 1 | 30 |
Dessert
|
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Strawberry Sorbet (Food Truck Tuesdays 2019 and Taste of Buffalo 2019) | 100 | 0 | 0 | 0 | 0 | 10 | 26 | <1 | 21 |
Dessert
|
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Sorbet with Fresh Fruit Topping (Taste of Buffalo 2016) | 70 | - | 0 | 0 | 0 | 0 | 18 | 0 | 15 |
Dessert
|
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Cauliflower Crust Pizza (Taste of Buffalo 2019) | 220 | 4 | 13 | 3.5 | 20 | 200 | 22 | 2 | 1 |
Entree
|
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Thai Cabbage Salad (Taste of Buffalo 2019) | 70 | - | 0 | 0 | 0 | 45 | 17 | 4 | 8 |
Appetizer
|
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Raw Blanched Almonds | 180 | - | 14 | 1 | 0 | 0 | - | - | - | - |
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Bavarian Trail Mix from Taste of Buffalo | 251 | - | 17 | 2 | 0 | 132 | 17 | 4 | 12 | - |
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Buffalo Hot Nuts (Taste of Buffalo 2019) | 180 | 6 | 7 | 1.5 | 0 | 540 | 24 | 2 | 2 |
Appetizer
|
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Lemony Fresh Bites (Taste of Buffalo and Erie County Fair 2019) | 80 | 3 | 2.5 | 1.5 | 30 | 190 | 9 | 0 | 6 |
Dessert
|
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Pumpkin Bites | 70 | 3 | 2 | 1 | 20 | 150 | 9 | 0 | 6 |
Dessert
|
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Nutella Banana Panini | 199 | - | 7 | 2 | 0 | 98 | 31 | 5 | 12 | - |
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Buffalo Chicken Pita | 510 | - | 14 | 6 | 140 | 1520* | 37 | 0 | 11 |
Entree
|
- |
Spinach Wrap, with only 1 slice of Swiss cheese | 450 | - | 16 | 4.5 | 20 | 1270* | 60 | 4 | 9 |
Entree
|
- |
Pesto Pita with half the cheese | 290 | - | 11 | 3 | 15 | 550 | 36 | 2 | 2 | - | - |
Pesto Slider (Taste of Buffalo 2017) | 100 | - | 4.5 | 1 | >5 | 190 | 12 | >1 | 2 | - | - |
Pesto Grilled Cheese (Food Truck Tuesdays and Erie County Fair 2019) | 480 | - | 19 | 6 | 20 | 710 | 66 | 11 | 26 |
Entree
|
- |
Nutella Panini with apple slices and almonds (Taste of Buffalo 2019) | 140 | 4 | 2 | 0 | 0 | 210 | 27 | 2 | 6 |
Dessert
|
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Citra Salad (Taste of Buffalo 2019) | 350 | 10 | 19 | 2.5 | 0 | 210 | 40 | 7 | 25 |
Entree
|
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Menu Item | Calories | Protein (g) | Total Fat (g) | Saturated Fat | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugar (g) | Meal Type | Diet Type |
---|---|---|---|---|---|---|---|---|---|---|---|
Fresh Summer Roll | 70 | - | 0.5 | 0 | 60 | 360 | 9 | 0 | 0 |
Appetizer
|
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Pad Thai | 390 | - | 20 | 3.5 | 130 | 700 | 28 | 4 | 5 |
Entree
|
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Thai Cucumber Salad (Taste of Buffalo 2019) | 25 | - | 0 | 0 | 0 | 150 | 6 | >1 | 3 |
Appetizer
|
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