Healthy Options Buffalo - WNY's Healthy Dining Resource

Every vendor will be asked to serve one “Healthy Option” menu, including an appetizer, entrѐe and an optional dessert.

Recipes are used for nutritional analysis only. If you don’t currently offer a healthy option, we can work with you to find an option that fits your menu!

The Healthy Options® Restaurant Week runs:

Monday, March 24 to Sunday, March 30, 2025

Healthy Options Restaurant Week Flyer

	Restaurant Name

	Contact Name

	Phone Number

	Email Address

	Social Media Accounts

	Are you interested in being a part of our Taste of Health Event on Monday, March 4th? If yes, you will be contacted with more information.

	Are you interested in learning more about meal prep and/or catering opportunities in Food as Medicine?

	What delivery services do you use?
	( Use Ctrl Key To Select Multiple )
	Are you interested in joining appetit, the local delivery for local eats? If yes, you will be contacted with a special promotion.

	What fixed price will your Healthy Options menu be?
	( Use Ctrl Key To Select Multiple )
	If other, what price will your menu be?

	We will need to know the total number of Healthy Options items sold. How will you track this?

	Appetizer Recipe Name

	Appetizer Yield and Serving Size

	Appetizer Recipe

	Entrée Recipe Name

	Entree Yield and Serving Size

	Entrée Recipe

	Dessert Recipe Name (Optional)

	Dessert Yield and Serving Size

	Dessert Recipe

	Please upload any store bought products nutrition fact label(s) here.

	Please upload your restaurant logo here.

	How many menu table tent signs would you like? We will provide one per table.

	How many event promotion posters will you need? Sized 11x17"

Monday, March 24 to Sunday, March 30, 2025

Proud Partners of Healthy Options:

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